tag:blogger.com,1999:blog-6936362456841611422.post5536887247595201000..comments2023-06-04T01:08:15.391-07:00Comments on My Kitchen: ModakAnisheetuhttp://www.blogger.com/profile/15325614061432346885noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6936362456841611422.post-62355117509723140782008-09-16T19:26:00.000-07:002008-09-16T19:26:00.000-07:00Award for U waiting in my blog..pls collect it :)Award for U waiting in my blog..pls collect it :)Indian Khanahttps://www.blogger.com/profile/01591178135253828159noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-9654914088895510702008-09-16T01:56:00.000-07:002008-09-16T01:56:00.000-07:00modak is really looking very nice!modak is really looking very nice!Srikitchenhttps://www.blogger.com/profile/09969282022447227289noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-1043687839605187142008-09-15T22:51:00.000-07:002008-09-15T22:51:00.000-07:00Modak looks good. I have re-published the round up...Modak looks good. I have re-published the round up. Do take a look at the round up of SWC-K here http://www.tasteofmysore.com/2008/09/swc-karnataka-round-up-1-republished.htmlLakshmihttps://www.blogger.com/profile/03954537572297159735noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-82490912735929371592008-09-15T07:29:00.000-07:002008-09-15T07:29:00.000-07:00Frying modak is new to me,...we usually make the o...Frying modak is new to me,...we usually make the ones with rice flour..thans for sharing this another variety of modakEChttps://www.blogger.com/profile/18260908935271427941noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-34573553518679096892008-09-14T18:50:00.000-07:002008-09-14T18:50:00.000-07:00Modaks are looking so yummy...Modaks are looking so yummy...Indian Khanahttps://www.blogger.com/profile/01591178135253828159noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-42158008681454624832008-09-14T13:33:00.000-07:002008-09-14T13:33:00.000-07:00We make the same filling and use rice flour on the...We make the same filling and use rice flour on the outside,your modak looks good..will try it this way...Ushahttps://www.blogger.com/profile/18159439721918620898noreply@blogger.comtag:blogger.com,1999:blog-6936362456841611422.post-86064136358050435582008-09-14T04:44:00.000-07:002008-09-14T04:44:00.000-07:00This one is easier than the steamed one and tasted...This one is easier than the steamed one and tasted good too! I had it as prasad in one of the houses this time during Ganesh Chaturthi! Yummy:)Sunshinemomhttps://www.blogger.com/profile/04812330917596597028noreply@blogger.com