Ingredients
1 teacup strawberries
3/4 cup sugar
juice of 1/2 lemon
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1. Wash and cut strawberries into pieces.
2. Mix sugar and strawberries in a heavy bottomed pan and cook.
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3. When the sugar melts smash the strawberries and keep cooking.
4. Once it is thick add lemon juice, mix and remove from gas.
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5. Cool and then fill in a sterlized glass bottle. Enjoy with bread or chappati....
1 comment:
jam looks delicious,..will sure try this,..
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