Thursday, July 17, 2008

Vaangi Bharit

One more maharashtrian dish for SWC-Maharashtra event... and an award from Lakshmi... Thanks a lot Lakshmi for the award....

And now here goes the recipe for Vaangi Bharit

1 big round brinjal
2tbsp roasted peanuts
1 onion finely chopped
1 chilli finely chopped
2 tbsp yogurt
1tbsp coriander chopped
Salt to taste

1. Apply oil to the brinjal and bake it over the gas flame directly from all sides for about 5 minutes.
2. Cool and then remove the skin. Smash it with hands and then mix all the other ingredients.
3. Serve as raita.


easycrafts said...

Its a new dish to me...thanks for sharing

Sukanya said...

Looks so yummy, I have passed you an award, Please check my blog for further details.

Sunshinemom said...

I came to know of this combo only after coming to Mumbai! Good one:)

Andhra Flavors said...

aangi bharit sounds new to me. It should be tasty.

notyet100 said...

this looks yummy...noce one for the event/

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