Ingredients
3 potatoes
1 onion
1 tsp oil
1 tsp mustard seeds
1 tsp asafoetida
1 tsp red chilli powder
1 tsp garam masala
salt as per taste
Method
1. Slice the onion long. Peel and slice the potatoes in big pieces.
2. Heat oil in a vessel. Add mustard seeds, when they crackle add chopped onions and fry till the onion become a little brown.
3. Add turmeric, asafoetida, red chilli powder and garam masala. Stir fry for a minute and then add potatoes.
4. Mix and add water enough to cook the potatoes. Add salt as per taste.
5. Cook until the potatoes become soft. Serve hot with chappati.
4 comments:
Mala hi aavadte! A little bitof Marathi that I know:)
Thanks dear... good marathi
More than the recipe, I like its name;) very catchy;)
Aything with potato will be really tasty:)
looks yummy..will atse great wih rice,..
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